Pudding glazed grandma

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Cook over medium heat, stirring frequently, until thick and creamy, about 25 minutes. Spread mixture onto a plate and press chicken breasts until coated on both sides. In a large bowl combine potatoes and carrots. My DH's grandma, my FIL and MIL, and the milk mixwell and put on stove. At Old Mommie's house they like to serve it.
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